UT-Sandy Sub Zero Nitrogen Ice Cream for Sale
Have you ever been to an Ice Cream Parlor and they didn’t carry your favorite flavors or only limited varieties? How about you or a family member who has dietary restrictions have no options, so they go without? Sub Zero offers the answer for everyone to have a custom made ice cream to order and it only takes a couple of minutes! We are a franchisor of ice cream stores and mobile units offering custom, made to order ice cream, using our patented process of freezing our creams with Liquid Nitrogen.
Price: $30,000
Location: Salt Lake County, Utah
Industry: Food
Inventory Included: No
Reason For Sale: -
Training & Support: Financial Assistance Provided: Yes
Site Selection Assistance: Yes
Lease Negotiation Assistance: No
Recruiting Assistance: Yes
Cooperative Advertising: Yes
Training:
Computer Based Training
40 hours of onsite corporate training
Buildout assistance. Project planning
5 days in store at open
Ongoing asisstance and training.
Using Profit Keeper to KPI's in line and measure financial productivity
Franfund or Boefly is used fro franchise funding. Local banks are also available.
Monthly Calls,
Owner Qualifications: Schedule and Hire employee
Inventory and Ordering
Market
Review Staff and Retrain
IDEAL CANDIDATE
Ideal Franchisees Characteristics of ideal franchisees include: Previous franchise/business experience Individuals who are service-driven, outgoing, open, personable and not afraid of customer interaction. Those who are willing to work and be hands-on as an owner-operator and are willing to market to their community Those who possess the ability to stick to a budget and understand a balance sheet